Turkish cuisine · The Grand
Sea Breeze · The Grand aparthotel · since July 20, 2024
Bosfor
a Turkish restaurant by the Caspian
- 296seats in the hall and on the terrace
- 99items on the menu
- Show kitchenopen to the hall
- Saturday“Turkish Nights”
A classic Turkish restaurant: an atmosphere of Eastern hospitality and an interior inspired by a traditional Turkish house. A wide choice of dishes, from meze and juicy kebabs to desserts. An open show kitchen. On Saturdays, “Turkish Nights” music evenings.
The Carpet Menu
14 section tiles, from oven-baked bread to künefe. Tap a tile to open that menu section with prices.
Oven-Baked Bread
4 items · 1–3 ₼2Cold Meze
17 items · 9–12 ₼3Meat and Fish Starters
6 items · 18–30 ₼4Hot starters
7 items · 9–26 ₼5Salads
6 items · 11–22 ₼6Soups
5 items · 9–13 ₼7Lahmacun and Pide
2 items · 10–15 ₼8Köfte and Burgers
6 items · 14–22 ₼9Steaks
9 items · 17–90 ₼10Kebabs and Grill
13 items · 12–120 ₼11Hot Dishes
6 items · 19–35 ₼12Fish
4 items · 30–35 ₼13Sides
8 items · 7–10 ₼14Desserts
6 items · 4–40 ₼Grill and Show Kitchen
The kitchen is open to the hall: kebabs, fish and meat are cooked right in front of guests. Adana, beyti, lamb and chicken shish, grilled sea bass and dorado — and six steaks sold by weight.
- Dallas17 ₼/100 g
- Ribeye17 ₼/100 g
- T-Bone17 ₼/100 g
- Striploin17 ₼/100 g
- Tomahawk17 ₼/100 g
- Porterhouse17 ₼/100 g
Turkish Nights
Every SaturdayOn Saturdays Bosfor hosts “Turkish Nights” music evenings; there's a stage on the terrace for them. The guide couldn't find the program or start time — ask by phone.
Bosfor in Pictures
How to Find It
The restaurant is in The Grand aparthotel building on the resort's front line.
Baku, Nardaran. The map point is approximate — it marks the building, not the entrance.
Booking is by phone; the guide found no online booking.
per a 2024 Sea Breeze news report; check before you go
“Turkish Nights,” a stage on the terrace. 296 seats.